Bright, colorful, and bursting with bold flavors, Fermented Cabbage and Beetroot Slaw with Sunflower Seeds is a delightful dish that transforms simple ingredients into something extraordinary. The combination of shredded cabbage and grated beetroot brings a crisp and juicy texture, while fermentation deepens the flavor. Topped with roasted sunflower seeds and a tangy lemon dressing, … Continue reading Fermented Cabbage and Beetroot Slaw with Sunflower Seeds