Tea with Calendula, Green Tea, and Rose Hip

At Sanitas Mundus, we love experimenting with different ingredients to create unique and delightful tea blends. One of our favorite combinations includes calendula, green tea, and rose hip—a vibrant mix that brings together floral, earthy, and slightly tangy notes.

This herbal blend is a perfect choice for those who enjoy naturally inspired flavors. It offers a smooth and refreshing taste, making it an ideal tea for any time of the day. Whether you prefer it warm or as a refreshing iced tea, this combination is sure to elevate your tea-drinking experience.

Ingredients and Flavor Profile

Each ingredient in this tea blend contributes to a unique flavor experience:

Calendula – A delicate floral note that adds a subtle sweetness.

Green Tea – A smooth, slightly grassy base that complements the floral and fruity flavors.

Rose Hip – A naturally tangy and slightly sweet taste that enhances the overall depth of the tea.

By combining these ingredients, you get a tea that is both aromatic and pleasantly balanced. It’s a wonderful choice for those who enjoy a mild floral infusion with a refreshing aftertaste.

How to Brew Tea with Calendula, Green Tea, and Rose Hip

Preparing this tea is simple and allows for personal customization depending on taste preferences. Here’s how to make a perfect cup:

Ingredients:

1. 1 teaspoon dried calendula petals

2. 1 teaspoon green tea leaves

3. 1 teaspoon dried rose hip pieces

4. 1 cup hot water (not boiling, around 80°C / 175°F)

5. Optional: honey or a slice of lemon for added depth

Steps:

1. Heat water to 80°C (175°F) – avoid boiling water to preserve the delicate flavors of green tea.

2. Add calendula, green tea, and rose hip to a teapot or infuser.

3. Pour hot water over the tea blend and let it steep for 3–5 minutes.

4. Strain and enjoy warm, or let it cool and serve over ice for a refreshing iced tea.

5. Customize with a bit of honey, lemon, or even fresh mint leaves.

Tea with Calendula, Green Tea, and Rose Hip in a glass cup with herbal ingredients around.
Tea with Calendula, Green Tea, and Rose Hip

Serving and Pairing Ideas

This tea pairs beautifully with light snacks and desserts, such as:

Almond biscotti or oatmeal cookies

Fresh fruit like berries or citrus slices

Soft cheeses with honey drizzle

Whether you enjoy it as a morning refresher or an afternoon treat, this tea blend complements a variety of flavors and occasions.

Different Ways to Prepare Tea with Calendula, Green Tea, and Rose Hip

There are many ways to enjoy Tea with Calendula, Green Tea, and Rose Hip, depending on your taste preferences. For a warm and soothing infusion, steep the ingredients in hot water and allow the flavors to develop fully. If you’re looking for a refreshing iced version, chill the tea and serve it with ice and a slice of lemon. Another option is to explore different combinations with green tea, such as Rosemary and Green Tea, which adds a unique herbal depth to the flavor. Adjusting the steeping time or mixing ingredients allows you to create a personalized and enjoyable tea experience.

If you enjoy floral and refreshing herbal teas, you might also like exploring other unique tea blends. For more inspiration, check out additional tea creations featured on Tea Recipe Ideas, where we share a variety of herbal infusions and tea pairings.


Explore more delightful tea blends and discover new flavor combinations in our curated selection below.